
Welcome to Robert's by the Lake. We are an upscale-casual dining experience in a beautiful setting on the north side of Canyon Lake; serving Creole, Cajun, and Southwestern dishes made from scratch ingredients.

Website Under Construction
Please bear with us as we put the final touches on our website.
Our restaurant is fully open for dine-in and take-out Tuesday through Thursday, 11am to 9 pm, and Friday and Saturday, 11am to 10pm.
Reservations are accepted by phone from 2pm to closing Tuesday through Saturday.
About Us
Robert's by the Lake is a premier restaurant that offers authentic Creole, Cajun, and Southwestern Cuisine. Chef Robert's mission is to provide high quality food cooked with love and served in a comfortable yet upscale environment.
Hours of Operation
We are open Tuesday, Wednesday, and Thursday from 11 am to 9 pm. Friday and Saturday from 11 am to 10 pm.
​
Reservations
We do take a limited number of reservations by phone only. Reservations should be made at least two hours before the preferred seating time.
​
Lunch: Reservations are suggested for parties of 6 or more.
​
Dinner: For parties up to four people you do not need a reservation. You are welcome to walk in any time, though there may be a short wait depending upon the day and time you arrive.
For parties of five or more, reservations are highly recommended, or at least calling ahead for seating availability.
Our Food
Cooked with Love
We appreciate your patience as we finish building our site and adding our menus. Until then, here is a teaser of two of our dishes you will be sure to enjoy!
Boudin Balls
Handmade boudin balls with house remoulade.


Creole Gumbo
Made with Chef Robert's incredibly dark roux, you have never had a gumbo like this.
